Interviews

  • ‘Make daily-life better’
  • Rational offer SelfCookingCenter 5 Senses replaces almost all the appliances traditionally found in a professional kitchen. The unit independently determines, controls and monitors the optimum cooking process – just by the push of a button. It can grill, steam, gratinate, bake, rise, roast, br (Cont ...)
  • Read More
  •  
  • ‘We make moments’
  • Being an international, upscale, traditional Swiss company Mövenpick we follow the cultural values of the umbrella company to give our guests the best of everything. Mövenpick is all about personal touch. The level of staff involvement and the services that we give to our guests is incompa (Cont ...)
  • Read More
  •  
  • Appointments
  • Courtyard by Marriott, Gurgaon Courtyard by Marriott, Gurgaon is delighted to announce the appointment of Deepak Yadav as the new Pastry Chef for the hotel. He will be responsible for the overall bakery and confectionary section of the hotel ensuring quality and excellence in the department. &nbs (Cont ...)
  • Read More
  •  
  • Stars of gastronomy
  • Our f&b special issue would have been just incomplete without these masters of food. In a tête-à-tête with HC, they share their inspiration, journey and more... By  |  Rachita Sehgal   SANJEEV KAPOOR Unarguably, he is one of the most recognised faces o (Cont ...)
  • Read More
  •  
  • SKYRA- changing the tableware dynamics
  • Skyra professional tableware is one tableware equipment brand which since its inception has managed to retain the position of a market leader. Just three year old in the industry, the brand is giving its counterparts a run for their money and has upped the tableware game. Raghav Khosla, Founder and (Cont ...)
  • Read More
  •  
  • The Kitchen Star
  • The Indian palate is always looking for newer flavours to experiment while making frequent trips back to comfort food from their childhood. As business operators we should be adaptable to this ever curious explorer. Chef Roy Satheesan, Executive Chef, The Leela Kovalam shares more about his culinary (Cont ...)
  • Read More
  •  
  • Think of quality locks think of Aar Kay Vox
  • Aar Kay Vox Door Handles and Locks offer an elite opportunity to the potential investors to get connected to the reputed brand and build a forename in locks and door handles trade. Following to his education and degree from The London Metal Exchange, Ronak Kumar Vijayvargiya, Managing Director of Aa (Cont ...)
  • Read More
  •  
  • ‘A man full of zest’
  • Located on Ferozepur Road, 15 minutes away from the railway station and the inter- state bus terminal (ISBT). Hyatt Regency Ludhiana is the best luxury hotel in Ludhiana and is also the first international five-star hotel in the city. The property is glowing under the mentorship of its multitalented (Cont ...)
  • Read More
  •  
  • Ozone Overseas delivering safer experience
  • Ozone Overseas state-of-the-art RF/ID card locks are specially designed to provide security from unexpected threats in the toughest and the most intelligible manner so that the hotels can enhance their door locking systems giving their guests a monumental and safer experience. Alok Aggarwal, Managin (Cont ...)
  • Read More
  •  
  • Chef de Cuisine
  • He’s a chef who adds his personal touch to everything that he cooks. He gave India a first of its kind of museum restaurant ‘Ember’ at Le Meridien, Kochi. A celebrity down south, he has his own TV show. Meet Chef JP Singh, Executive Chef, Le Meridien, Kochi as he shares more of his (Cont ...)
  • Read More
  •  
 Prev Page   1  2  3  4   Next Page 
  • Follow us on
    Quick COntact
  • Sampan Media Private Ltd.

    Hotel Connect 124, III Floor, Shahpur Jat New Delhi-110049

    Phone: 011-41076690